Almond Poppy Seed Muffins

This recipe comes from Alison's Pantry


3 cups flour
1 1/2 tsp. Baking powder (#1205)
1 1/2 tsp. Sweet Vanilla Powder (#1534)
1 1/2 tsp. Old Fashioned Almond Powder (#1829)
3 eggs
1 1/2 cups milk
1 1/8 cups canola oil
2 1/4 cups sugar
2 Tbsp. Poppy Seeds (#1011)

Mix together well. Line muffin tins with baking cups (#1646), bake at 350º for about 15 minutes. Delicious!